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Kimbo Extra Cream Espresso Beans 1kg<br><br>Kimbo Extra Cream is the espresso of choice for coffee enthusiasts in Naples and all over the globe. The espresso is sweet, with a dense crema, and a balanced body. It will please any taste.<br><br>This blend of Robusta and Arabica coffee beans from Brazil, Central America and Asia has a medium roast profile. It's a great base for Latte, Cappuccino and Flat Whites.<br><br>Product Description<br><br>Kimbo Espresso Bar Extra Cream is a premium blend of coffee beans that produce an aromatic espresso with a thick and creamy crema. Its carefully sourced Robusta and [https://olderworkers.com.au/author/vjbwx41sick5-marymarshall-co-uk/ arabica coffee beans 1kg] beans hit the sweet-point of acidity/sweetness and provide an intense flavor. The result is a superb espresso base that punches over its weight with milk, excelling in Lattes, Cappuccinos and Flat Whites.<br><br>This blend is comprised of 40 percent Arabica and 60 percent Robusta from Central and South America. It also has a small amount Indian Robusta. This blend makes a powerful espresso with fruity, sweet notes that are seasoned with pepper and cinnamon. This balancing blend is ideal for preparation in the fully automated coffee maker and is particularly suitable for drinks made with espresso milk.<br><br>This coffee is delivered in a biodegradable container made from natural fibers that can be reused multiple times, drastically reducing the use of cardboard packaging. This helps to preserve the integrity of the environment and is an excellent option for customers who value sustainability. The [https://olderworkers.com.au/author/flnmi34sick5-jenniferlawrence-uk/ organic coffee beans 1kg] is gluten-free, and it contains no artificial flavors or preservatives.<br><br>Origin<br><br>Kimbo extra cream is a blend of [https://utahsyardsale.com/author/antfamily67/ coffee beans 1kg] with a sweet taste and a delicate aroma. The result of a careful selection of the raw materials, it strikes the perfect balance between acidity and sweetness. A persistent, creamy crema and a well-balanced, balanced body round off this blend and make it a favorite for any palate.<br><br>This Robusta-Arabica blend from Brazil, Central America and Asia has a medium roast profile, with a full body and a sweet spot of creaminess and sweetness acidity. It produces a superb thick, rich crema and an excellent espresso base that is over the top of milk; excelling in cappuccinos, lattes, and flat whites. 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